North Indian, Italian, Continental, Fast Food
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Chane Ka ARK (Extract of Black chickpeas , fresh herbs and spices) |
₹150
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Tamatar Lahsooni Shorba (Thin Extract of crushed Tomatos,fresh herbs and gralic) |
₹150
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Murgh Ajmode ka Saar (Flavourful chicken soup with celery and indian spices) |
₹150
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Gosht Pudina Yakhni (Flavourful stock of lamb bones with spices and mint) |
₹150
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Bakli Salad (Boiled Wheat with fresh herbs and tamarind dressing) |
₹650
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Kacchi Ambi Aur Kakdi (Green Mango,cucumber and nuts gently tossed in tangy Sauce) |
₹650
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Til Malai Ki Seekh (Amalgamation of cottage cheese , sesame seeds and butter , rolled on a skewer) |
₹800
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Gilori Paneer Tikka (Cottage cheese stuffed like paan , finished in tandoor) |
₹800
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Murgh Ke Sooley (Chicken thigh marinated with home ground masala) |
₹900
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Beerey Di Bhatti Da Murgh (Big brother’s twist to the classic tandoori (clay oven) chicken) |
₹900
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Thande Masale Ka Murgh Tikka (Morsels of chicken marinated with yogurt ,rose petals,poppy,melon seeds and cooling spices) |
₹900
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Gucchi Malai Bahar (Morels stuffed with fresh cream , herbs and spices) |
₹1,200
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Jhelum ka Jheenga (prawns in a marinade of aromatic spices , grilled on embers for a smokey flavour) |
₹1,400
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Ansari Raan (Whole lamb leg cured with spices ,pomegranate juice ,squash powder gently cooked in tandoor) |
₹1,500
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Raakh Mein Daba Aloo (Overnight ash cooked baby potatoes served with freshly churned butter) |
₹800
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Murg Reshmi Seekh (Minced chicken skewers seasoned with ginger and green chillies) |
₹900
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Kakori Kebab (Subtle blend of finely minced lamb , saffron , rose petals and cardamon) |
₹1,000
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Bhindi Jodhpuri (Pan tassed okra stuffed with cumin , dry mango and coriander) |
₹800
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Qasar E Pukhtan (Cottage cheese roulade with a smooth squash and nuts gravy) |
₹900
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Baingan Matar Ka Bharta (Charred aubergine ,mashed and tempered with home ground spices and sweet peas) |
₹900
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Phaldari Bhurji (Tandoor Roasted plaintain tempered with cumin ,onion,ginger and garlic) |
₹900
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Paneer Makhmali (Char grilled cottage cheese tossed with fresh bell pepper and aromatics spices) |
₹900
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Lahsooni Khada Palak (Fresh spinach leaves tossed with caramelized garlic) |
₹900
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Sialkot Ki Aloo Gobhi (Potato and cauliflower florest temperred with cumin , onion and tomato) |
₹900
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Halke Phulke Paneer Te Palak (Slow poached cottage cheese in a luscious spinach curry) |
₹900
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Ankurit Hara Moong Kofta Curry (Steamed dumplings of bean sprouts and moong beans simmered in flavourful yogurt and tomato based sauce) |
₹900
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Kukkad Methi Saag |
₹1,000
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Nukkad Da Kukkad |
₹1,000
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Nalli E Khaas (Lamb shanks slow cooked with spices in a rich lamb broth) |
₹1,100
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Salim Raan (patiently cooked leg of lamb in a fragrant brown onion sauce) |
₹1,100
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Rarra Gosht (classic punjabi combination of tender lamb morsels and mince) |
₹1,100
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Gosht Tariwala |
₹1,100
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Jheenga Dum Nisha (prawns cooked with capsicum ,onion,tomatoes and home ground spices) |
₹1,500
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Khushka (steamed basmati rice) |
₹300
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Chitra Rajma Masala (slow cooked red kidney beans with grandma’s spice mix) |
₹700
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Dal Palak (yellow lentils with spinach , tempered with cumin mustarad and asafodia) |
₹700
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Dal Makhani (Black lentils, simmered overnight with pounded spices and home churned butter) |
₹700
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Subz Biriyani (Fresh Vegetables and herbed rice cooked on dum) |
₹700
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Khumbi Pulao (Rice Cooked in seasoned broth of mushroom) |
₹700
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Safed Masale Ki Murgh Biriyani (Chicken and basmati rice cooked on dum with yougurt and saffron) |
₹900
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Awadhi Gosht Biriyani (lamb chunks and basmati rice cooked on dum with saffron and cardamon) |
₹1,000
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Kuti Mirch Jaituni Naan (Leavened bread topped with olives and pounded chillies) |
₹150
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Amritsari Kulcha (Speciality Bread from Punjabi stuffed with spiced potatoes) |
₹150
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Saunfiyani Khameeri Roti (Fermented whole wheat bread flavoured with fennel seeds) |
₹150
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Bajre Ki Roti (Rajasthani Flat bread prepared with pearl millet flour) |
₹150
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Missi Roti (Gram flour bread with spring onions and coriender seeds) |
₹150
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Garlic Naan (leavened bread topped with garlic) |
₹150
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Tandoori Roti (Tandoor baked whole wheat bread) |
₹150
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Roomali Roti (As thin as a bandkerchief , bread prepared on a convex iron griddle ) |
₹150
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Malpua Terrine (soft pancakes sandwich with banana and reduced milk) |
₹400
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Saunth Phirnee brulee (rice and milk pudding flavoured with dry ginger powder) |
₹400
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Kulfi Falooda (Frozen desert of reduce milk served with sweet vermicelli and rose extract) |
₹400
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Rasmalai (Poached cottage cheese with reduced saffron flavoured milk) |
₹400
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Hare Chholiye da Halwa |
₹400
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Selection of Home Made Ice Creams |
₹400
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